tebasaki

維基詞典,自由的多語言詞典

英語[编辑]

名詞[编辑]

tebasaki  (僅複數)

  1. 日式雞翅
    • 2009 10月 7, Julia Moskin, “Fried Chicken: A Migratory Bird”, 出自 New York Times[1]:
      Although Japan’s culinary lexicon did not include deep frying until the Portuguese introduced it in the 16th century, the country now has at least three distinct fried chicken styles: katsu, with super-crisp panko or bread crumbs, is used for pounded breasts; karaage, ginger-and-garlic-marinated thighs in a light, puffy crust of sweet-potato starch; and Nagoya-style tebasaki, or wings.
      (請為本引文添加中文翻譯)

日語[编辑]

羅馬化[编辑]

tebasaki

  1. てばさき罗马字转写